Ragù alla Bolognese

Ragù alla Bolognese

Here is a pasta that everyone should have in their list of dinner recipes! Pasta bolognese is hearty, comforting and packed with flavor. It takes more time than the average pasta dish, but it is still very easy to make and always worth it. One thing to mention is that...
Gnocchi with Peas and Pancetta

Gnocchi with Peas and Pancetta

It’s a weird time. Living in Milan I only leave my apartment for groceries – about once a week. And while I am in no shortage of food, I’ve had to break my habit of going to the store every day to get the ingredients to make whatever I felt like...
Orecchiette with Rapini and Sausage

Orecchiette with Rapini and Sausage

Orecchiette with Rapini & Sausage 350 g orecchiette300 g rapini300 g sausage (out of casing)40 g white wine1 clove garlic30 g olive oilRed pepper flakes SaltPepperParmigiano (to serve) Boil the rapini in salted water for about 7 minutes.Meanwhile, heat the olive...